ANALYSIS OF FACTORS THAT INFLUENCE THE AMOUNT OF REST OF BUSINESS RESULTS (SHU) IN KARYA BHAKTI RAHARJA COOPERATIVE

Authors

  • Dita Agustia Program Studi Manajemen Fakultas Ekonomi Dan Bisnis
  • Sihabudin Sihabudin Program Studi Manajemen Fakultas Ekonomi Dan Bisnis
  • Syifa Pramudita Faddila Universitas Buana Perjuangan Karawang

Keywords:

Remaining Operating Income (SHU), Number of Members, Total Savings and Total Loans.

Abstract

Karya Bhakti Raharja Cooperative is a savings and loan
cooperative whose members are employees of BUMN Perum
Jasa Tirta II Purwakarta office. Its members are all PJT II
employees and PJT II retirees. The aims of this study are as
follows (1) To determine the effect of the number of members,
the number of deposits and the number of loans simultaneously
on the amount of the remaining operating results at the Karya
Bhakti Raharja Cooperative (2) To determine the effect of the
number of members, the number of savings and the number of
loans partially on the amount the remaining operating results
in the Karya Bhakti Raharja Cooperative (3) To determine the
most dominant variable between the number of members, the
number of savings and the amount of loans to the amount of the
remaining operating results of the Karya Bhakti Raharja
Cooperative. This study uses a descriptive verification method
with secondary data from the 2020 internship report. The data
analysis technique uses the multiple linear regression method.
The results of data analysis show that the number of members,
the number of deposits and the number of loans simultaneously
have a significant effect on the remaining operating results. The
variable amount of savings partially has a significant
relationship and influence on the remaining operating results.
While the variable number of members and the number of
loans partially do not have a significant relationship and
influence on the remaining operating results. From the results
of the study, it is suggested the need to increase member
savings by increasing the number of members through gradual
recruitment. In addition, cooperatives must have a credit
analysis of member loan

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Published

2022-08-15

How to Cite

Dita Agustia, Sihabudin, S., & Syifa Pramudita Faddila. (2022). ANALYSIS OF FACTORS THAT INFLUENCE THE AMOUNT OF REST OF BUSINESS RESULTS (SHU) IN KARYA BHAKTI RAHARJA COOPERATIVE. Jurnal Ekonomi, 11(02), 659–669. Retrieved from https://ejournal.seaninstitute.or.id/index.php/Ekonomi/article/view/390