AQUAPONICS AS A SOLUTION FOR FAMILY FOOD SECURITY IN URBAN AREAS
DOI:
https://doi.org/10.58471/jms.v3i01.2428Keywords:
Aquaponil, Food Security, Urban FarmingAbstract
Food security is one of the main challenges in urban areas, where land is limited and access to food resources is limited. Aquaponics, as an integrated system of aquaculture and hydroponics, has been recognized as an innovative solution to meet food needs in urban areas by utilizing land efficiently and optimizing the use of water resources. This study aims to evaluate the potential of aquaponics as a solution to family food security in urban areas. This research uses a qualitative approach with descriptive methods. The results of this study indicate that aquaponics has significant potential in increasing family food security in urban areas. The aquaponic system is capable of simultaneously producing a wide variety of vegetables and fish, providing a balanced source of protein and nutrition for the family. In addition, aquaponics can also be applied in urban environments that have limited land by using vertical spaces or controlled container systems. The conclusion from this research is that aquaponics has great potential as a solution for family food security in urban areas. In order to optimize this potential, policies and programs are needed that support the implementation of aquaponics as a sustainable food alternative in urban areas.
Downloads
References
Adeoti, A. I., Cofie, O., & Oladele, O. I. (2012). Gender analysis of the contribution of urban agriculture to sustainable livelihoods in Accra, Ghana. Journal of Sustainable Agriculture, 36(2), 236-248.
Asmara, R., Hanani, N., & Mutisari, R. (2012). Analisis Ketahanan Pangan di Kota Batu. Agricultural Socio-Economics Journal, 12(3), 232-232.
Ayun, Q., Kurniawan, S., & Saputro, W. A. (2020). Perkembangan konversi lahan pertanian di bagian negara agraris. Vigor: Jurnal Ilmu Pertanian Tropika Dan Subtropika, 5(2), 38-44.
Darwanto, D. H. (2005). Ketahanan pangan berbasis produksi dan kesejahteraan petani. Ilmu Pertanian, 12(2), 152-164.
Ernawati, E., Soekarno, I., Siswanto, J., & Suryadi, Y. (2021). Aspek Sumber Daya Manusia yang Kompeten Sebagai Pendukung Utama Urban Farming. Jurnal Keteknikan Pertanian Tropis Dan Biosistem, 9(1), 1-7.
Haletky, N., Taylor, O., Weidner, J., & Gerbing, S. (2006). Urban agriculture as a solution to food insecurity: West Oakland and People’s Grocery. Urban Action, 49, 49-57.
Jannah, M., Zulpikar, Z., & Muliani, M. (2021). Aplikasi Teknologi Akuaponik Dengan Kombinasi Subtrat yang Berbeda Terhadap Kualitas Air dan Pertumbuhan Ikan Nila (Oreochromis niloticus). Acta Aquatica: Aquatic Sciences Journal, 8(3), 138-145.
Kyaw, T. Y., & Ng, A. K. (2017). Smart aquaponics system for urban farming. Energy procedia, 143, 342-347.
Miska, M. E. E., & Arti, I. M. (2020). Respon Pertumbuhan Selada (Lactuca Sativa L.) dengan Berbagai Media Tanam pada Sistem Budidaya Akuaponik. Jurnal Pertanian Presisi (Journal of Precision Agriculture), 4(1), 39-53.
Mulyani, S., Fathani, A. T., & Purnomo, E. P. (2020). Perlindungan Lahan Sawah Dalam Pencapaian Ketahanan Pangan Nasional. Rona Teknik Pertanian, 13(2), 29-41.
Nugroho, C. P., & Mutisari, R. (2015). Analisis Indikator Ketahanan Pangan Kota Probolinggo: Pendekatan Spasial. Agricultural Socio-Economics Journal, 15(3), 166-166.
Nurlaelih, E. E., & Damaiyanti, D. R. R. (2019). Urban farming untuk ketahanan pangan. Universitas Brawijaya Press.
Purwantini, T. B. (2012). Potensi dan prospek pemanfaatan lahan pekarangan untuk mendukung ketahanan pangan. In Forum penelitian agro ekonomi (Vol. 30, No. 1, pp. 13-30).
Rahmadhani, L. E., Widuri, L. I., & Dewanti, P. (2020). Kualitas mutu sayur kasepak (kangkung, selada, dan pakcoy) dengan sistem budidaya akuaponik dan hidroponik. Jurnal Agroteknologi, 14(01), 33-43.
Rahmanto, Y., Rifaini, A., Samsugi, S., & Riskiono, S. D. (2020). Sistem Monitoring pH Air Pada Aquaponik Menggunakan Mikrokontroler Arduino UNO. Jurnal Teknologi Dan Sistem Tertanam, 1(1), 23-28.
Rokhmah, N. A., Ammatillah, C. S., & Sastro, Y. (2014). Vertiminaponik, mini akuaponik untuk lahan sempit di perkotaan. Buletin Pertanian Perkotaan, 4(2), 14-22.
Rokhmah, N. A., Ammatillah, C. S., & Sastro, Y. (2014). Vertiminaponik, mini akuaponik untuk lahan sempit di perkotaan. Buletin Pertanian Perkotaan, 4(2), 14-22.
Setyono, B. D. H., Munaeni, W., Sari, Y. P., Panunggul, V. B., Utami, M. A. F., Yusra, S., ... & Fahmi, D. A. (2023). Akuaponic For Urban Farming: Mewujudkan Petani Inovatif 5.0. TOHAR MEDIA.
Suharyanto, H. (2011). Ketahanan pangan. Jurnal Sosial Humaniora (JSH), 4(2), 186-194.
Sukmadinata, N. S. (2011). Metode Penelitian dan Pendidikan. Bandung: PT Remaja Rosdakarya.
Waslah, W., Sirojudin, D., Muhlisin, I., Sholihah, S. D. M. A., & Fitria, S. P. (2022). Pelatihan Aquaponik Budikdamber dalam meningkatkan ketahanan Pangan untuk Ibu-Ibu PKK Desa Mojokrapak. Jumat Pertanian: Jurnal Pengabdian Masyarakat, 3(1), 19-24.
Yusoff, N. H., Hussain, M. R. M., & Tukiman, I. (2017). Roles of community towards urban farming activities. Planning Malaysia, 15.