Factors Causing The Incident Of Malnutrition In Children In West Nusa Tenggara Province
Keywords:
Malnutrition, Children, Economic status, Education, Parenting styleAbstract
Nutritional problems in children are one of the impacts of imbalances in health nutritional status in some developing countries. The Food and Agriculture Organization (FAO) reported that the number of malnourished children in the world in 2020 had reached 768 million people, an increase of 18.10% from the previous year, namely 650.30 million people. The aim of this research is to look at factors that can influence the incidence of malnutrition in West Nusa Tenggara Province based on previous research. The research method used in this research is literature review research which is reviewed systematically. The results of a review of research articles show that there are several factors that cause malnutrition in children in West Nusa Tenggara Province, namely economic status, educational status and parenting patterns.
References
Adityaningrum, A. et al. (2021) ‘FAKTOR PENYEBAB STUNTING DI INDONESIA: ANALISIS DATA SEKUNDER DATA SSGI TAHUN 2021 FACTORS CAUSING STUNTING IN INDONESIA: 2021 SSGI SECONDARY DATA ANALYSIS’, Jambura Journal of Epidemiology, 3(1), pp. 1–10. doi: 10.56796/jje.v2i1.21542.
Ferreira, H. D. S. et al. (2020) ‘Stunting and overweight among children in Northeast Brazil: Prevalence, trends (1992-2005-2015) and associated risk factors from repeated cross-sectional surveys’, BMC Public Health. BioMed Central Ltd., 20(1). doi: 10.1186/s12889-020-08869-1.
Mulianingsih, M. et al. (2021) ‘STRADA Jurnal Ilmiah Kesehatan’, 10(1), pp. 138–150. doi: 10.30994/sjik.v10i1.523.
Mwene‐Batu, P. et al. (2022) ‘Risk of Chronic Disease after an Episode of Marasmus, Kwashiorkor or Mixed–Type Severe Acute Malnutrition in the Democratic Republic of Congo: The Lwiro Follow‐Up Study’, Nutrients. MDPI, 14(12). doi: 10.3390/nu14122465.
Nuraini Fitri Irmah, N. M. F. (2021) ‘Analisis Situasi Gizi Buruk Pada Bayi Dan Balita di Kecamatan Woha Kabupaten Bima Nusa Tenggara Barat’.
Nurbaiti, L., Taslim, N. and Bukhari, A. (2021) Evaluation of Feeding Practices for Infants and Children (PMBA) for Stunting Children in Lombok. Available at: http://annalsofrscb.ro.
Puspasari, H. W. et al. (2022) MALNUTRISI BALITA DAN PENYEBABNYA PADA ETNIS NIAS, ETNIS SASAK DAN ETNIS ABUN. Available at: http://ejournal.uika-bogor.ac.id/index.php/Hearty/issue/archive.
Setiadi, R. et al. (2020) FAKTOR-FAKTOR YANG MEMPENGARUHI STATUS GIZI BALITA: SYSTEMATIC REVIEW, Mahakam Midwifery Journal.
Wimmer, R. et al. (2023) ‘Association of Sociodemographic, Socioeconomic and Lifestyle Characteristics with Low Protein and Energy Intake in the Healthy Swiss Population’, Nutrients. MDPI, 15(9). doi: 10.3390/nu15092200.
Yanti, E. M. et al. (2023) ‘HUBUNGAN FAKTOR EKONOMI DAN POLA ASUH ORANG TUA DENGAN KEJADIAN STUNTING PADA BALITA DI DESA KEMBANG KERANG DAYA’, Journal Transformation of Mandalika, 4(8). Available at: http://ojs.cahayamandalika.com/index.php/jtm/issue/archive.
Zhang, X. et al. (2022) ‘Global, Regional, and National Burden of Protein–Energy Malnutrition: A Systematic Analysis for the Global Burden of Disease Study’, Nutrients. MDPI, 14(13). doi: 10.3390/nu14132592.